Chef job opening at HRPS – Lagos, Lagos State

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HRPS

Position: Chef

Industry: Company Human Resources Consulting

Employment Type: Full-Time

Placement: Lagos, Lagos State

Job Description

HRPS is seeking candidates for a position in Chef based in Lagos, Lagos State. If you are interested in this opportunity, please review the details below.

HR POOL Sourcing (HRPS), a renowned human resources consulting company based in Dakar, Senegal, is seeking a talented and experienced Chef to join our dynamic team in Lagos, Nigeria. Since our establishment in 2015, HRPS has been dedicated to providing comprehensive HR solutions including recruitment, training services, administration, and career advice to a diverse clientele across Africa. We are committed to delivering the best candidate experience and effective HR services to individuals, private companies, international organizations, and non-profit organizations.

As a Chef at HRPS, you will play a crucial role in overseeing kitchen operations, ensuring the highest standards of culinary excellence and creativity. Your responsibilities will encompass menu planning, food preparation, and managing kitchen staff, aiming to deliver exceptional dining experiences for our clients. This position demands a blend of leadership, creativity, and meticulous attention to detail to maintain the quality and efficiency of our kitchen operations.

The ideal candidate should have substantial experience as a Chef, with a deep passion for the culinary arts and the ability to thrive in a fast-paced environment. You will be responsible for creating innovative menus, supervising food preparation, managing inventory, and ensuring compliance with health and safety standards. Additionally, you will be expected to stay updated on industry trends and introduce new techniques and ingredients to keep our offerings fresh and exciting.

Job Detail

Responsibilities

  • Plan and create innovative menus catering to customer needs and preferences
  • Supervise food preparation to ensure high-quality dishes and presentation
  • Lead kitchen staff through hiring, training, and scheduling
  • Manage inventory and procure supplies to maintain stock levels
  • Ensure compliance with health and safety standards
  • Collaborate with management to enhance kitchen efficiency and profitability
  • Keep the kitchen clean and organized
  • Stay updated on industry trends and introduce new techniques and ingredients to menus
  • Handle customer inquiries and special requests professionally
  • Perform additional tasks as delegated by management

Job Requirements

Before applying, please take the time to thoroughly review and comprehend the job requirements outlined below. Ensuring that you meet all the specified criteria will significantly enhance your candidacy for the Chef position at HRPS:

Qualifications

  • Minimum of 3 years experience as a Chef, ideally in a high-volume restaurant or catering setting
  • Culinary degree or equivalent certification is a plus
  • Strong leadership and communication abilities
  • Able to work effectively in a fast-paced environment
  • Excellent time management and organizational skills
  • Knowledge of food safety and sanitation regulations
  • Passion and creativity for culinary arts
  • Flexibility for evening, weekend, and holiday shifts

Education Requirements

  • Culinary degree or equivalent certification

Experience Requirements

  • Minimum of 3 years experience as a Chef, preferably in a high-volume restaurant or catering setting

Skills

  • Strong leadership skills
  • Effective communication abilities
  • Excellent time management
  • Organizational skills
  • Knowledge of food safety and sanitation regulations
  • Creativity and passion for culinary arts
  • Ability to work in a fast-paced environment
  • Flexibility to work evening, weekend, and holiday shifts

Salary, Benefits and incentive

Provided below are the offerings in terms of salary, benefits, and incentives awaiting you in the role of Chef at HRPS:

Salary

NGN 3,000,000 - 5,000,000 per-Year.

Job Benefits

  • Health insurance
  • Paid time off
  • Professional development opportunities
  • Meals during shifts
  • Performance-based bonuses

Incentive Compensation

  • Annual performance bonuses
  • Incentives based on customer feedback and kitchen performance

Date posted: June 20, 2024

Posted on: Lagos

Apply

To apply for the Chef position at HRPS, please click the button below:

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This position offers a unique opportunity for a passionate and creative culinary professional to make a significant impact within a dynamic and growing organization. HRPS values innovation, quality, and customer satisfaction, and we are looking for a Chef who shares these values and is eager to contribute to our mission. If you have a proven track record in the culinary arts and are excited about leading a team to culinary excellence, we encourage you to apply for this exciting role in Lagos, Nigeria.

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